Cook method:
---------- Recipe via Meal-Master (tm) v8.02
Title: Cantonese Dinner
Categories: Oriental, Main dish, Pork
Yield: 4 servings
1 1/2 lb Pork steak(cut in strips)
2 tb Oil
1 ea Large onion, sliced
1 ea Small green pepper, sliced
4 oz Can mushrooms, drained
8 oz Tomato sauce
1 1/2 tb Vinegar
3 tb Brown sugar
1 1/2 ts Salt
2 ts Worcestershire sauce
Brown pork in oil. Put in crock pot. Add remaining
ingredients and cook 6-8 hours on low. Serve over rice.
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